Normal view MARC view ISBD view

Food Science and Technology: Conventional/Objective Textbook for Competitive Exams

Sakhale B.K.

Food Science and Technology: Conventional/Objective Textbook for Competitive Exams - "Brillion Publishing,New Delhi" 2018

ISBN: 9788193404669

Subjects--Topical Terms:
Agrl. Engineering

Dewey Class. No.: FX Q18

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

Food Science and Technology: Conventional/Objective Textbook for Competitive Exams

Visitor Number: