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The Tradition of Agriculture, Food and Knowledge in India

MONDAL(SAGAR); DAS(J K); ACHARYA(S K); VANLALRUALI; TAYENG(SHEELA); HALAM(JUDITH)

The Tradition of Agriculture, Food and Knowledge in India - 2010 Agrotech Publishing Academy, Udaipur - 216 20 Paper

Hard Binding

ISBN: 978-81-8321-178-9

Subjects--Topical Terms:
Extension Education

Dewey Class. No.: T9(Y31) Q10

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The Tradition of Agriculture, Food and Knowledge in India

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