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Hotal Restaurant and Food Service Management

TYAGI (Vijay)

Hotal Restaurant and Food Service Management - 2011 CYBER TECH PUBLICATION,New Delhi - 264 0 Paper

Hard Binding

ISBN: 978-81-7884-762-7

Subjects--Topical Terms:
Hotal Restaurant and Food Service Management

Dewey Class. No.: FX:8 Q12

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Hotal Restaurant and Food Service Management

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