Normal view MARC view ISBD view

MICROBIAL HAZARD IDENTIFICATION IN FRESH FRUIT AND VEGETABLES

JAMES(JENNYLYND)

MICROBIAL HAZARD IDENTIFICATION IN FRESH FRUIT AND VEGETABLES - 2006 John Wiley & Sons, New Jersy - 312 Paper

Hard Binding

ISBN: 0-471-67076-6

Subjects--Topical Terms:
NIL

Dewey Class. No.: J37(GV) P6

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)

MICROBIAL HAZARD IDENTIFICATION IN FRESH FRUIT AND VEGETABLES

Visitor Number: