FUNDAMENTALS OF FOOD PROCESS ENGINERRING (Record no. 165035)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00280nam a2200121Ia 4500 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | ROMEO T. TOLEDO |
| 245 #0 - TITLE STATEMENT | |
| Title | FUNDAMENTALS OF FOOD PROCESS ENGINERRING |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Name of publisher | Nil |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Year of publication | 1980 |
| 365 ## - TRADE PRICE | |
| Price amount | 0.00 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Lost status | Home library | Current library | Date acquired | Cost, normal purchase price | Accession Number | Koha item type | Public Note |
|---|---|---|---|---|---|---|---|
| Horticultural College and Research Institute, Periyakulam | Horticultural College and Research Institute, Periyakulam | 10/08/2018 | 0.00 | PKM4332 | Books | 0.00 |