"Food Microbiology, 4ed"
Material type: TextPublication details: 2016 Royal Society Of ChemistrISBN:- 978-1-84973-960-3
Item type | Current library | Call number | Status | Notes | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Tamil Nadu Agriculture University, Coimbatore | Checked out | food science | 10/06/2024 | 000190769 |
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