TNAU Library catalog › Details for: Food Science Experiments and Applications Second Edition

Normal view MARC view ISBD view

Food Science Experiments and Applications Second Edition

By: Mohini SethiMaterial type: Text

TextPublisher: "CBS Publishers & Distributors, New Delhi" ; 2011Edition: ISBN: 9788123916934Subject(s): EngineeringDDC classification: FX Q11

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Item type	Current location	Shelving location	Call number	Status	Notes	Date due	Barcode
Books	Tamil Nadu Agriculture University, Coimbatore	1st Floor Agrl. Engg. Books - Rack No. 45.4	FX Q11 (Browse shelf)	Available	Engineering		000192682

						Next
	FX(GTX) Q19 Fundamental of Food Biotechnology	FX Q11 Food Science Experiments and Applications Second Edition	FX Q14 Fruit and Vegetable Preservation Priniciples and Practices	FX Q14 Fruit and Vegetable Preservation Priniciples and Practices	FX Q18 Food Grains Production Techniques	Next

There are no comments on this title.

to post a comment.