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Food processing and preservation

By: Material type: TextTextLanguage: Publication details: 2002; Prentice Hall of IndiaDescription: 1-359; 0; PaperISBN:
  • 81-203-2086-7
Subject(s): DDC classification:
  • Fx:5:8 P2
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Item type Current library Call number Copy number Status Date due Barcode
Agrl Engineering Tamil Nadu Agriculture University, Coimbatore Fx:5:8 P2 (Browse shelf(Opens below)) 1 Available 000157574

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