Fermentation Microbiology and Biotechnol
Material type: TextLanguage: Publication details: 1999; Taylor and FrancisDescription: 307; 0; PaperSubject(s): DDC classification:- GV :34 N9
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Books | Tamil Nadu Agriculture University, Coimbatore | GV :34 N9 (Browse shelf(Opens below)) | 1 | Available | 000157931 |
Browsing Tamil Nadu Agriculture University, Coimbatore shelves, Shelving location: IInd Floor Agricultural Books - Rack No.17.2 Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | No cover image available | ||||||
GV:3 P8;1 Microbial Physiology | GV:34 L9 Fermentation & enzyme technology | GV:34 L9;1 Fermentation and Enzyme Technology | GV :34 N9 Fermentation Microbiology and Biotechnol | GV:34 N9;1 Fermentation Microbiology and Biotechnology | GV:34 N9;1 Fermentation Microbiology and Biotechnology | GV:34 P8 ADVANCES IN FERMENTATION TECHNOLOGY |
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