FRUIT AND VEGETABLE BIOTECHNOLOGY
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 81-7888-547-6
- J32.7 (GTX) P8.1
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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Tamil Nadu Agriculture University, Coimbatore | J32.7 (GTX) P8.1 (Browse shelf(Opens below)) | 1 | Available | 000167219 |
Browsing Tamil Nadu Agriculture University, Coimbatore shelves, Shelving location: IInd Floor Agricultural Books Rack No.100.3 Close shelf browser (Hides shelf browser)
J32 Q15;7 Kaikaripayiriyal (Tamil) | J32 Q15;8 Kaikaripayiriyal (Tamil) | J32 Q15;9 Kaikaripayiriyal (Tamil) | J32.7 (GTX) P8.1 FRUIT AND VEGETABLE BIOTECHNOLOGY 1 | J32.7 P8 CUCURBITES:BOTANY,CULTIVATION AND UTILIZATION | J32.7 Q10 The Complete Technology Book on Processing, Dehydration, Canning, Preservation of Fruits & Vegetables | J32.7 Q13 Industrial processing of Fruits and Vegetables |
Hard Binding
UG
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