Food Oils and Fats
Material type:
TextLanguage: Publication details: 1995; CBS Publishers & Distributors, New DelhiDescription: 339; 20; PaperISBN: - 81-239-0520-3
- FX N5:2
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
| Agrl Engineering | Tamil Nadu Agriculture University, Coimbatore | FX N5:2 (Browse shelf(Opens below)) | 1 | Available | 000169263 |
Browsing Tamil Nadu Agriculture University, Coimbatore shelves, Shelving location: 1st Floor Agrl. Engg. Books - Rack No. 45.6 Close shelf browser (Hides shelf browser)
| FX N5 Food Oils and Fats | FX N5 Food Microbiology | FX N5:1 Food Oils and Fats | FX N5:2 Food Oils and Fats | FX N5:3 Food Oils and Fats | FX N5:4 Food Oils and Fats | FX P06 Essentials of Food Process Engineering |
Hard Binding
PG
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