Food Preservation : Principles and Practices
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 978-81-8321-237-3
- FX Q11
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Agrl Engineering | Tamil Nadu Agriculture University, Coimbatore | FX Q11 (Browse shelf(Opens below)) | 1 | Available | 000172264 |
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Hard Binding
PG
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