FOODBORNE MICROBIAL PATHOGENS
Material type: TextLanguage: Publication details: 2008; Springer Publishers, New DelhiDescription: 1-276; 0; PaperISBN:- 978-0-387-74536-7
- FX(GV):4 P8
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Reference | Tamil Nadu Agriculture University, Coimbatore | FX(GV):4 P8 (Browse shelf(Opens below)) | 1 | Available | 000167584 |
Browsing Tamil Nadu Agriculture University, Coimbatore shelves, Shelving location: Reference Section Rack No. 32.4 Close shelf browser (Hides shelf browser)
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FX(D9) Q19 Postharvest biology and Nanotechnology | FX(GV) P8 Fundamental Food Microbiology | FX(GV) P8 Food Microbiology | FX(GV):4 P8 FOODBORNE MICROBIAL PATHOGENS | FX(GZ) P7 Case Studies in Food Safety and Environmental Health | FX P09 Fish and Seafood | FX P1 Raw Ingredient Quality in Processed Foods |
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