Nrman W.Desrosier <br/><br/>
The Technology of Food Preservation 3rd ed. 

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 -  "MEDTECH, New Delhi"  2018 
<br/><br/><label>ISBN: </label>9789386479334 
<br/><br/><label>Subjects--Topical Terms: </label><br/>"Food, Preservation"<br/>Engineering
<br/><br/><label>Dewey Class. No.: </label>FX  Q18