KHATKAR (BS) <br/><br/>
Food science and technology. 

 -  2007  Daya Publishing House, New Delhi 
 - 549  0  Paper 
<br/><br/> Hard Binding 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science
<br/><br/><label>Dewey Class. No.: </label>FX       P7