SUN (Da-Wen) <br/><br/>
Infrared spectroscopy for food quality analysis and control 

 -  2009  Acadamic Press,Newyork 
 - 424  20  Paper 
<br/><br/> Hard Binding 
<br/><br/><label>ISBN: </label>978-0-12-374136-3 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science & Technology
<br/><br/><label>Dewey Class. No.: </label>FX   P9