SHARMA (Shri.k),etc <br/><br/>
Food process engineering 

 - 1 
 -  2000  CBS PUBLISHER & DISTRIBUTORS PVT.LTD 
 - 348  20  Paper 
<br/><br/> Paper Back 
<br/><br/><label>ISBN: </label>978-81-265-3848-5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food process Engineering and Technology
<br/><br/><label>Dewey Class. No.: </label>FX  PO