Sahoo (Jhari) <br/><br/>
Text Book on Meat Science 

 -  2014  Jaya Publishing House, Delhi 
 - 288  20  Paper 
<br/><br/> Hard Binding 
<br/><br/><label>ISBN: </label>978-93-82471-90-5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Meat
<br/><br/><label>Dewey Class. No.: </label>FX  Q14