Otles (Semih) <br/><br/>
Handbook of food analysis instruments 

 -  2009  CRC Press, Boca Raton 
 - 525  20  Paper 
<br/><br/> Hard Binding 
<br/><br/><label>ISBN: </label>978-1-4200-4566-6 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science
<br/><br/><label>Dewey Class. No.: </label>F53       P09