BRUSSOW(HARALD) <br/><br/>
The Quest for Food : A Naturl History of Eating 

 -  2007  Springer Pvt. Ltd. 
 - 866  20  Paper 
<br/><br/> Hard Binding 
<br/><br/><label>ISBN: </label>978-0-387-30334-5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Processing
<br/><br/><label>Dewey Class. No.: </label>FX    P7