Doyle (Michael P.) & Klaenhammer (Todd R.) <br/><br/>
Annual Review of Food Science and Technology Vol.7 

 -  2016  Palo Alto, California, USA 
 - 482  20  Paper 
<br/><br/> Hard Binding 
<br/><br/><label>ISBN: </label>978-0-8243-4907-3 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food Science & Technology