Results of search for 'ccl=su:{FOOD SCIENCE & TECHNOLOGY}'

Results
	41.	Production Practices and Quality Assessment of Food Crops by Dris (Ramdone); Jain (Mohan S) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2004; Kluwer Academic Publisher, Netherlands Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.1 FX P4.2. Place hold Add to cart (remove)
	42.	Immunology in Plant Health and its Impact on Food Safety by NARAYANASAMY (P) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2005; Food Products Press, New York Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.3 FX P5. Place hold Add to cart (remove)
	43.	Viruses in Foods by GOYAL(SAGAR M) Ed Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2006; Springer Science, Newyork Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.5 FX:423 P6. Place hold Add to cart (remove)
	44.	Viruses in Foods by GOYAL(SAGAR M) Ed Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2006; Springer Science, Newyork Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.5 FX:423 P6;1. Place hold Add to cart (remove)
	45.	Food Fermentation by NOUT(ROB M.J) Ed. Ed Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2005; Wageningen Academic Publishers Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.4 FX P5. Place hold Add to cart (remove)
	46.	Food Fermentation by NOUT(ROB M.J) Ed Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2005; Wageningen Academic Publishers Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.4 FX P5;1. Place hold Add to cart (remove)
	47.	PROCEESING FRUITS by BARRETT(DIANE M); SOMOGYI(LASZLO); RAMASAMY(HOSAHALLI) Ed Edition: 2 Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2005; CRC Press, Boca Raton Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.2 FX(J37) P5. Place hold Add to cart (remove)
	48.	No cover image available International Journal of Food Science & Technology by BACK VOLUMES Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2005; NIL Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1). Place hold Add to cart (remove)
	49.	No cover image available International Journal of Food Science & Technology by BACK VOLUMES Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2005; NIL Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1). Place hold Add to cart (remove)
	50.	No cover image available International Journal of Food Science & Technology by BACK VOLUMES Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2005; NIL Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1). Place hold Add to cart (remove)
	51.	No cover image available International Journal of Food Science & Technology by BACK VOLUMES Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2006; NIL Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1). Place hold Add to cart (remove)
	52.	No cover image available International Journal of Food Science & Technology by BACK VOLUMES Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2006; NIL Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1). Place hold Add to cart (remove)
	53.	No cover image available International Journal of Food Science & Technology by BACK VOLUMES Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2006; NIL Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1). Place hold Add to cart (remove)
	54.	Food Science & Technology by MAHINDRU(S N) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2009; APH Publishing Corp., New Delhi Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.1 FX P9.3. Place hold Add to cart (remove)
	55.	Food Science & Technology by MAHINDRU(S N) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2009; APH Publishing Corp., New Delhi Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.1 FX P9.7. Place hold Add to cart (remove)
	56.	Handbook of fermented functional foods by FARNWORTH (Edward R) Edition: 2 Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2008; CRC Press, Taylor & Francis Group, Boca Raton Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No.13.3 FX P8. Place hold Add to cart (remove)
	57.	No cover image available Advances in Deep-Fat Frying of Foods by SAHIN (Serpil) & SUMMU (Servet G) Ed. Ed Series: \| . Contemporary Food Engineering Series Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2008; CRC Press, Taylor & Francis Group, Boca Raton Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.2 FX P9. Place hold Add to cart (remove)
	58.	Food and Package Engineering by MORRIS (Scott A) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2011; Wiley Blackwell Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.2 FX:(D) Q11. Place hold Add to cart (remove)
	59.	Quality Management in Food Chains by THEUVSEN(LUDWIG); SPILLER(ACHIM); PEUPERT(MARTINA); JAHN(GABRIELE) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2007; Wageningen Academic Publishers Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.5 FX:8 P07. Place hold Add to cart (remove)
	60.	Natural Antimicrobials in Food Safety and Quality by RAI(MAHENDRA); CHIKINDAS(MICHAEL) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2011; CAB International Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No. 32.4 FX Q11. Place hold Add to cart (remove)

Refine your search

Availability

Authors

Holding libraries

Item types

Locations

Topics

Your search returned 102 results.

Visitor Number: