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	1.	FOOD BEVERAGE & SERVICE MANAGEMENT by METTI (M.C) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2008; Anmol Publications Pvt. Ltd., New Delhi Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 47.7 FX:8 P8. Place hold Add to cart (remove)
	2.	HOTEL MANAGEMENT:PRINCIPLES AND GUIDELINES by METTI (M.C) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2008; Anmol Publications Pvt. Ltd., New Delhi Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st floor FX(NA44:8) P8. Place hold Add to cart (remove)
	3.	HOTEL MANAGEMENT AND CATERING by METTI (M.C) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2008; Anmol Publications Pvt. Ltd., New Delhi Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.5 FX(NA44:8) P8. Place hold Add to cart (remove)
	4.	HOTEL PLANNING MANAGEMENT by METTI (M.C) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2008; Anmol Publications Pvt. Ltd., New Delhi Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.5 NA44:8 P8. Place hold Add to cart (remove)

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