ORGANIC FOOD PRODUCTION IN INDIA
Material type: TextLanguage: Publication details: 2009; Oxford Book Company, JaipurDescription: 1-300; 0; PaperISBN:- 978-81-89473-78-5
- FX.2 P9
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Agrl Engineering | Tamil Nadu Agriculture University, Coimbatore | FX.2 P9 (Browse shelf(Opens below)) | 1 | Available | 000166889 |
Hard Binding
UG
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