The Oxford companion to FOOD
Material type: TextPublication details: Oxford university press UK; 2014ISBN:- 978-0-19-967733-7
Item type | Current library | Shelving location | Call number | Status | Notes | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Books | Tamil Nadu Agriculture University, Coimbatore | Reference Section Rack No. 32.5 | Available | Food Technology | 000197254 |
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