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1.
Food packaging materials. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1981; Applied Scientific
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 47.7 FX:81 M1.

2.
preservation of fruits & vegetables by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1959; Indian Council of Agricultural Research
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.48.5 FX45:8 K7.

3.
Dairy Engineering by
Edition: 2nd
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1958; John Wiley & Sons, New York
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.49.2 FX7 J8.

4.
Food microbiology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1958; McGraw-Hill & Company,New York
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 47.5 FX:6 J8;1.

5.
Fundamentals of Quality Control for Food by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1966; AVI publishing Company, Inc
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 47.2 FX:39 K6.

6.
Engineering for dairy & food products by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1963; Wiley & Eastern
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.49.2 FX7:4 K3.

7.
Quality control in the food industry by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1967; Academic press, New York
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 47.7 Fx:8q K7.1.

8.
Biochemistry of foods by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1971; Academic press, New York
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.48.1 FX13 L1;2.

9.
Biochemistry of foods by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1971; Academic press, New York
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.48.1 FX13 L1;5.

10.
Food science by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1973; NIL
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 45.7 FX L3.

11.
Food Science by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1973; AVI publishing Company, Inc
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 47.1 Fx L3;1.

12.
Food Science by
Edition: 2nd
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1973; AVI publishing Company, Inc
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 45.7 FX L3;2.

13.
Candies and other Confections by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1979; Noyes Data Corparation,New Jersey
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.48.3 FX37 L9.

14.
Coffee Technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1979; AVI publishing Company, Inc. Connecticut
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.48.5 FX485 L9.

15.
Food Science and Experimental Foods by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1979; Ganesh & Company
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor East FX:3 L9.

16.
Water activity: Influences on food quality by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1981; Academic press, New York
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.48.1 FX125:8q M1.

17.
Toxic Constitutents of plant foodstuffs by
Edition: 2
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1980; Academic Press,New York
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 47.3 FX:4 M0.

18.
Nutrition: A comprehensive Treatise by Series: . Macronutrients and Nutrient Elements
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1964; Academic Press, New Delhi
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 47.5 FX:6 K4.1.

19.
Safety of foods by
Edition: 2
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1982; AVI publishing Company, Inc. Connecticut
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 45.7 FX M2.

20.
Extrusion cooking Technology by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language:
Publication details: 1984; Elsevier Applied Science Publishers Ltd
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.2 FX:(M31) M4;1.

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