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Food Safety Implementation from Farm to Fork

By:

Puja Dudeja

Material type: Text

Text

TextPublication details: "CBS Publishers & Distributors, New Delhi"; 2016ISBN:

9789385915253

Subject(s):

Engineering

DDC classification:

FX Q16

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Holdings
Item type	Current library	Shelving location	Call number	Status	Notes	Date due	Barcode
Books	Tamil Nadu Agriculture University, Coimbatore	1st Floor Agrl. Engg. Books - Rack No. 44.5	FX Q16 (Browse shelf(Opens below))	Available	Engineering		000192681

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