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Basic Food Microbiology 2 ed.

By: Material type: TextTextLanguage: Publication details: 2004; CBS Publisheres & Districutors,New DelhiDescription: 773; 0; PaperISBN:
  • 81-239-0646-3
Subject(s): DDC classification:
  • FX(GV) N8
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Item type Current library Call number Copy number Status Date due Barcode
Agrl Engineering Tamil Nadu Agriculture University, Coimbatore FX(GV) N8 (Browse shelf(Opens below)) 1 Available 000175968

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