Introducing Food Science
Material type: TextLanguage: Publication details: 2009; CRS Press Taylor & Francis GroupDescription: 362; 0; PaperISBN:- 978-1-58716-028-8
- FX P9
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Agrl Engineering | Tamil Nadu Agriculture University, Coimbatore | FX P9 (Browse shelf(Opens below)) | 1 | Available | 000177405 |
Hard Binding
PG
There are no comments on this title.
Log in to your account to post a comment.