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	1.	Meat Hygiene 10th Edition by Gracey (J.F.), Etc Edition: Tenth Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2009; Elsevier Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.3 FX N99. Place hold Add to cart (remove)
	2.	Text Book on Meat Science by Sahoo (Jhari) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2014; Jaya Publishing House, Delhi Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.6 FX Q14. Place hold Add to cart (remove)
	3.	Meat Products by FERNANDES(RHEA) Material type: Text; Format: print ; Literary form: Not fiction Language: Publication details: 2009; Royal society of chemistry,UK Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: Reference Section Rack No.41.3 KX P9. Place hold Add to cart (remove)
	4.	No cover image available STUDIES ON THE MICROBIAL AND PHYSICAL QUALITY ASPECTS OF RAW AND PROCESSED CHICKEN MEAT UNDER DIFFERENT PACKAGING AND STORAGE CONDITIONS by AMY JOHN Dr. G. Prasad Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1). Place hold Add to cart (remove)
	5.	No cover image available STUDIES ON OPTIMIZATION OF PROCESS PARAMETERS FOR PRODUCTION OF EGG POWDER BY FOAM-MAT DRYING by Sasikala S Dr.V.Thirupathi Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1). Place hold Add to cart (remove)
	6.	No cover image available Meat : A summary Material type: Text; Format: print ; Literary form: Not fiction Publication details: Nil ; 1948 Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: KX33:7 H8. Place hold Add to cart (remove)

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