000 00395nam a2200133Ia 4500
008 190204s9999 xx 000 0 und d
020 _a0-8247-9643-8
100 _aSalunkhe (D.K) & Kadam (S.S)
245 0 _a"Handbook of fruit science and technology : Production, Composition, Storage, and Processing"
260 _bCRC Press
650 _aFruit Science
650 _aHandbook
942 _cBK
999 _c177617
_d177617