000 | 00364nam a2200109Ia 4500 | ||
---|---|---|---|
008 | 191031s9999 xx 000 0 und d | ||
100 | _aNallagounder Mahalaxmi | ||
245 | 0 | _a"Studies on physico-chemical characteristics, cooking quality utilization and storability of cowpea" | |
260 | _b"Dept. of Food Science & Nutrition, TNAU" | ||
260 | _c1984 | ||
942 | _cBK | ||
999 |
_c214683 _d214683 |