000 00303nam a2200121Ia 4500
008 191031s9999 xx 000 0 und d
100 _aAdler -Nissen (Jens)
245 0 _aEnzymic hydrolysis of food proteins
260 _bElsevier applied science
260 _c1986
365 _b1102.4
942 _cBK
999 _c215142
_d215142