| 000 | 00565nam a2200265Ia 4500 | ||
|---|---|---|---|
| 008 | 161121s9999 xx 000 0 und d | ||
| 020 | _a978-0-85404-284-5 | ||
| 041 | _aENGLISH | ||
| 082 | _aFX(GV) P8 | ||
| 100 | _aADAMS (Martin R) | ||
| 245 | 0 | _aFood Microbiology | |
| 250 | _a3 | ||
| 260 | _c2008 | ||
| 260 | _cRoyal Soc. Chemistry | ||
| 300 | _a463 | ||
| 300 | _b20 | ||
| 300 | _fPaper | ||
| 365 | _b2449.91 | ||
| 365 | _dPOUND | ||
| 366 | _ePURCHASE | ||
| 563 | _aHard Binding | ||
| 590 | _aPG | ||
| 650 | _aFood Science | ||
| 942 | _cREF | ||
| 999 |
_c86330 _d86330 |
||