000 00270nam a2200121Ia 4500
008 161121s9999 xx 000 0 und d
100 _aCHAN (HWS) Ed.
245 0 _aBiophysiological methods in food res.
260 _cNIL
365 _b0
650 _aNIL
942 _cBK
999 _c91448
_d91448