Sensory Science : Principles and Applications in Food Evaluation (Record no. 69002)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00604nam a2200253Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 81-8321-053-8 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | FX53 P06 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | JOSHI(VK) |
| 245 #0 - TITLE STATEMENT | |
| Title | Sensory Science : Principles and Applications in Food Evaluation |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Year of publication | 2006 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Year of publication | Agrotech Publishing Academy, Udaipur |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 600 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Other physical details | 25 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Type of unit | Paper |
| 365 ## - TRADE PRICE | |
| Price amount | 2980 |
| 563 ## - BINDING INFORMATION | |
| Binding note | Hard Binding |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Processing |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| 590 ## - LOCAL NOTE (RLIN) | |
| Local note | PG |
| Withdrawn status | Lost status | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Non Public Note | Koha item type |
|---|---|---|---|---|---|---|---|---|---|
| Not Withdrawn | Tamil Nadu Agriculture University, Coimbatore | Tamil Nadu Agriculture University, Coimbatore | 1st Floor Agrl.Engg. Books - Rack No.48.7 | 19/09/2023 | FX53 P06 | 000171294 | Green Revolution | Agrl Engineering |