Introduction to Food Microbiology (Record no. 69929)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00582nam a2200253Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 978-91-7884-810-5 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | FX(GV) Q11 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | DUGGAL(KAMAL) |
| 245 #0 - TITLE STATEMENT | |
| Title | Introduction to Food Microbiology |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Year of publication | 2011 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Year of publication | Cyber Tech Publications, New Delhi |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 288 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Other physical details | 20 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Type of unit | Paper |
| 365 ## - TRADE PRICE | |
| Price amount | 850 |
| 563 ## - BINDING INFORMATION | |
| Binding note | Hard Binding |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food Microbiology |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| 590 ## - LOCAL NOTE (RLIN) | |
| Local note | PG |
| Withdrawn status | Lost status | Home library | Current library | Shelving location | Date acquired | Full call number | Accession Number | Koha item type |
|---|---|---|---|---|---|---|---|---|
| Not Withdrawn | Tamil Nadu Agriculture University, Coimbatore | Tamil Nadu Agriculture University, Coimbatore | 1st Floor Agrl.Engg. Books - Rack No.46.4 | 12/06/2023 | FX(GV) Q11 | 000172495 | Agrl Engineering |