Thermal Food Processing New Technologies and Quality Issues 2ed
Material type: TextLanguage: Publication details: 2012; CRC Press, Taylor & Francis Group, Boca RatonEdition: 2Description: 666; 0; PaperISBN:- 978-1-4398-7678-7
- FX Q12
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Reference | Tamil Nadu Agriculture University, Coimbatore | FX Q12 (Browse shelf(Opens below)) | 1 | Available | 000178281 |
Hard Binding
PG
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