Results
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201.
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Quality Control for Value Addition in Food Processing by
Material type:  Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2011; New India Publishing Agency, New Delhi
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.44.6 FX Q11.
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202.
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Fermented Food Biotechnology by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2012; Aavishkar Publs. Distributors, Jaipur
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 45.4 FX Q12.
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203.
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Food Proessing Biotechnology Applications by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2012; Oxford Book Company, Jaipur
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.49.3 FX8 Q12.
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204.
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Modern Technology of Food Processing & Agro Based Industries by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2010; National Institute of Industrial Research, New Delhi
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.3 FX Q10.
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205.
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Postharvest Management & Processing of Fruits & Vegetables : Instant Notes by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2010; New India Publishing Agency, New Delhi
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.44.4 FX5 Q10.
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206.
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Food Processing by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2011; Westville Publishing house, New Delhi
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.4 FX Q11.
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207.
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Careers in Food Science : From Undergraduate to Professional by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2008; Springer Pvt. Ltd
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 45.6 FX P08.
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208.
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Nutritional Status and Food Production by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2010; Sonali publications,New Delhi
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.6 FX Q10.
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209.
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Nutritious Food Recipes by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2010; Sonali publications,New Delhi
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.48.7 FX5 Q10.
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210.
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Food Microbiology by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 1995; New age International (P) Ltd., Publishers, New Delhi
Availability: Not available: Tamil Nadu Agriculture University, Coimbatore: Checked out (1).
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211.
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Food Science, 5th ed. by
Edition: 5
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 1995; CBS Publisheres & Districutors,New Delhi
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.3 FX N5.
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212.
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Food Service and Catering Management by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2007; APH Publishing Corp., New Delhi
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 45.4 FX P07.
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213.
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Nutrition for the Culinary Arts by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2005; Pearson Education
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.6 FX(L:4) P05.
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214.
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Public Health Nutrition : From Principles to Practice by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2008; Viva Books Pvt. Ltd., New Delhi
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 45.2 FX P08.
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215.
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William's Basic Nutrition Diet Therapy, 13 th ed. by
Edition: 13
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2007; Elsevier Academic Press
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.6 FX P09.
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216.
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Introduction Food Science by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2009; CRC Press, Boca Raton London,New york
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.44.5 FX P09.
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217.
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Professional Food and Beverage Service Management by
Edition: 13
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 1999; Macmillan Publishers India Ltd., Bangalore
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.3 FX N9.
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218.
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Food Chemistry by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2010; Narosa Publishers, New Delhi
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl.Engg. Books - Rack No.46.3 FX Q10.
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219.
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Food Microbiology, 4th ed. by
Edition: 4th
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2010; Tata McGraw Hill Education Pvt.Ltd.,New Delhi
Availability: Not available: Tamil Nadu Agriculture University, Coimbatore: Checked out (1).
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220.
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Human Nutrition : For B.Sc. Nursing Students by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language:
Publication details: 2009; New age International (P) Ltd., Publishers, New Delhi
Availability: Items available for loan: Tamil Nadu Agriculture University, Coimbatore (1)Location, call number: 1st Floor Agrl. Engg. Books - Rack No. 45.3 FX P09.
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